We offer a delightful array of live food stations guaranteed to satiate the taste buds of your guests. Our comprehensive selection ranges from traditional desserts like Ice Kacang and Ice Chendol, to local favourites such as Satay and Vadai. We also cater to more international tastes with options like Fries, Hotdogs, Nachos, Churros and much more. All of our food stations are manned by trained professionals who prepare and serve food fresh on the spot, enhancing the overall culinary experience at your event.
Our rates include:
Requirements:
Please note:
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Yes absolutely! All our ingredients are halal certified unless indicated.
Our services require the use of a long table and power outlets for our equipment. If a table is not available at your venue, we offer table rental services for a fee of $20 per table. Additionally, we have popcorn and candy floss carts available for rent! You can add these to your event for a simple top-up of $50 per cart.
Absolutely! Innovative Event Concepts can set up food live stations at any location within Singapore, be it indoors or outdoors. However, please note that for less accessible locations such as Sentosa, Tuas, Jurong Island, and Changi, a transport surcharge of $50 will be applied. Also, ensure that there is an available power outlet at the location for our equipment.
Yes, our prices are all-inclusive. The quoted cost for our food live stations encompasses the provision of manpower, setup, and delivery. There are no hidden charges, so you can plan your event budget confidently.
For smaller events, we recommend booking at least 3 to 4 weeks in advance. For larger scale events, a lead time of 12 to 16 weeks is advised. This allows us sufficient time to prepare and ensure that your event is executed to perfection.
We offer a comprehensive range of services, catering to events of all sizes. No matter the occasion, we’re equipped to make it a success. Let’s make your dream event a reality, together
